Food & Kitchen Secrets
Over the last few years, there has been a shift in mortality from communicable to non-communicable diseases like diabetes, hypertension, heart disease, cancer and so on, not only in India but also across the world. The four main factors to prevent non-communicable diseases are a healthy diet, physical exercise, avoidance of tobacco and alcohol.
Ironically over 100 million sharks are killed every year for a tip of their tail in the soup bowl. But what makes the practice called 'shark fining' even more cruel and repulsive is the fact that the fins of living shark are cut off, and their squirming bodies are thrown back into the ocean for the Shark to die in pain.
Eat Right India is aligned with various Government flagship programmes such as POSHAN Abhiyaan, Anemia Mukt Bharat, Ayushman Bharat and Swacch Bharat Abhiyaan.
The Food Safety and Standards Authority of India (FSSAI) has issued a guidance document on “Safe handling, processing and consumption of poultry meat and eggs during bird flu
Asparagus on compressed watermelon with goat cheese mousse